This easy roasted asparagus and tomatoes recipe has been a favorite in our house for years now. These roasted vegetables have a delicious tender texture and a perfect natural flavor thanks to a splash of balsamic and melted Parmesan. They’re a bright side dish anytime, but we especially love to make them for busy weeknights […]
Let’s make Lyonnaise potatoes! Now that I’m craving simple comfort food, I’ve been bringing home bags of potatoes from the market nearly every week. This Lyonnaise potatoes recipe is my favorite way to use them. It’s golden, tender, and deeply savory, filled with delicate, soft onions, buttery sliced potatoes, and olive oil. Easy to make […]
This savory mashed sweet potato recipe is made with creamy sweet potatoes, rich butter, and tangy sour cream! Add a hint of garlic to bring out the savory flavor. What makes this side dish extra special is the boost of tangy flavor! Using sour cream in your recipe will get a more balanced flavor, resulting […]
Fancy a vegetable side dish that actually steals the spotlight? Then what about serving up these Garlic Parmesan Roasted Brussel Sprouts? Better still they require minimal prep and roast to crispy perfection in under 40 minutes, meaning you have more time to enjoy your meal while the oven does the work! As I am sure […]
By carefully selecting a few simple ingredients, I have made this Garlic Butter Mushroom Skillet incredibly flavorful, rich and cozy – yet totally effortless. I have also made this side dish completely flexible, so it can be served alongside steak (my husband absolutely devoured these mushrooms with his ribeye!), piled onto toast, or even eaten […]